The vegetables are here!

Watering the Syer farm.

With Nature’s continuing help of water, some warm weather and a bit of time, our vegetable production is now in full swing. At the Market this Saturday: peas, carrots, broccoli, lettuce, swiss chard, mixed herbs, onions, and more.

Coming soon: green beans, early potatoes, beets, tomatoes.

We’re also bringing just a few loaves of fresh-baked crusty wheat bread, to add to the wonderful selection of baking from many of our vendors. Come early!

The Bergen Farmers’ Market

Bergen Community Hall

Saturdays, 10am-1:00pm

Be the first to comment

Leave a Reply

Your email address will not be published.